• Now you can give your food a tangy twist with Eastern Tamarind
• It contains the finest Tamarinds carefully picked to deliver the perfect Flavour
• It can be used in various recipes or can be consumed directly as well

Eastern Tamarind is a versatile and delicious ingredient commonly used in Southeast Asian cuisine. This 200g pack of tamarind paste is made from the pulp of tamarind fruit which gives it a tangy and slightly sour flavour. It is commonly used in dishes such as curries soups and marinades to add a depth of flavour. The paste is easy to use simply dilute it with water or other liquids to create a desired consistency. Eastern Tamarind 200g is a convenient and pantry staple for any home cook looking to add a touch of authentic Southeast Asian flavour to their dishes.