• A crispy light airy base made from dough that rests for a long time topped with spinach and ricotta
• An ideal mouth-watering treat which can be enjoyed at any time of the day

Enjoy a delicious and authentic Italian experience with Dr.Oetker Stone-Baked Spinach and Ricotta Traditional Pizza. Made with the finest ingredients, this pizza is topped with a generous amount of creamy ricotta cheese and fresh spinach. The stone-baked crust gives it a crispy and golden texture, making each bite a delight. Whether you're hosting a dinner party or simply craving a tasty meal, this pizza is sure to satisfy your taste buds. Dr.Oetker Stone-Baked Spinach and Ricotta Traditional Pizza is perfect for those who appreciate the classic combination of spinach and ricotta. The flavours blend harmoniously, creating a mouth-watering taste that will leave you wanting more. The 405g size is ideal for sharing with friends or family, or for enjoying a satisfying meal on your own. With its convenient cooking instructions, you can have a delicious stone-baked pizza ready in no time. Indulge in the rich and authentic flavours of Italy with Dr.Oetker Stone-Baked Spinach and Ricotta Traditional Pizza. The combination of creamy ricotta cheese and fresh spinach is a match made in heaven, and the stone-baked crust adds a delightful crunch. Whether you're a fan of traditional Italian cuisine or simply looking for a tasty and convenient meal, this pizza is a must-try. Treat yourself to a slice (or two) and savour the deliciousness.

ingredients : Wheat Flour, 13% Spinach, Water, 12% Tomato Purée, 10% Mozzarella Cheese (Pasteurised Cow's Milk, Salt, Microbial Rennet, Starter Culture), 3.8% Ricotta Cheese (Whey From Pasteurised Cow's Milk, Pasteurised Cow's Milk, Cream From Pasteurised Cow's Milk, Citric Acid (Acidity Regulator), Extra-virgin Olive Oil (Not Hydrogenated), 2.2% Tomato Concentrate, 1.6% Whipping Cream (From Pasteurized Cow's Milk, Carrageenan (Thickener)), Salt, Garlic, Yeast, Sugar, Oregano, Pepper, Basil, Paprika.