• Small packets of dough with a filling.
• In addition, the filling is often more refined.
• Kimchi mandu is deliciously filled with kimchi (spicy, sour taste fermented cabbage)

Wang Korea Kimchi Dumpling is a delicious and convenient option for a quick and satisfying meal. These dumplings are filled with a flavourful mixture of kimchi and other ingredients, and they can be easily cooked by boiling, steaming, or pan-frying. The 675g pack is perfect for sharing with family or friends, and it provides a generous serving size. The Wang Korea Kimchi Dumpling is made with high-quality ingredients and traditional Korean flavours. The kimchi filling is spicy and tangy, with a perfect balance of flavours. The dumpling wrappers are thin and delicate, allowing the filling to shine. Whether you're a fan of kimchi or just looking to try something new, these dumplings are sure to satisfy your taste buds. With the Wang Korea Kimchi Dumpling, you can enjoy the authentic taste of Korean cuisine in the comfort of your own home. These dumplings are easy to prepare and can be enjoyed as a snack, appetizer, or main course. They are a great option for busy individuals or families who want a delicious and hassle-free meal. Stock up on these dumplings and have a taste of Korea whenever you want!

ingredients : Wheat Flour 43.17%, Cabbage 22.79%, Soybean Protein 9.70%, Tofu (Soy) 6.91%, Green Onion 3.20%, Water 2.56%, Leek 1.60%, Onion 1.60%, Salt 1.35%, Palm Oil 1.28%, Vermicelli (Starch, Water) 0.96%, Garlic 0.64%, Soy Sauce (Soybean, Salt, Wheat, Water) 0.32%, Sugar 0.32%, Hot Pepper Powder 0.26%, Black Pepper Powder 0.22%, Sesame Oil 0.16%, Kimchi Seasoning (Acidity regulator: E330, E296, thickener: E414, Flavour enhancer: E631, E627) 2.96%