• For mornings filled with spoonfuls of crunchy goodness
• A deliciously crunchy start to the day! One of the most traditional yet nutritious breakfasts you can have: low in fat high in vitamin B and vegan
• It is a good source of minerals iron magnesium and zinc

Schar Gluten-Free Cornflakes are a delicious and crunchy breakfast cereal option for those with gluten intolerance or Celiac disease. Made from 100% corn these cornflakes are naturally gluten-free and have a satisfying texture. They are a great source of energy and can be enjoyed with milk yogurt or as a topping for desserts and baked goods. The 250g pack is convenient for individual servings or sharing with family and friends. Start your day off right with Schar Gluten-Free Cornflakes.

ingredients : Maize, Sugar, Salt, Emulsifier: Sunflower Lecithin, Vitamins ( Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamine, Folic Acid, Biotin, Vitamin B12 ).