• Fluid texture with good cream flavour
• Premium cream from France
• Light cream perfect for coating hot dishes, vegetables or pasta

Paysan Breton Cooking Cream Light is a delicious and versatile cream that is perfect for cooking. It has a light and creamy texture, making it ideal for adding a touch of richness to your favourite recipes. Whether you're making a creamy pasta sauce, a velvety soup, or a decadent dessert, this cooking cream will add a deliciously smooth and creamy flavour. Plus, it is light in calories and fat, making it a healthier choice for your cooking needs. So go ahead and indulge in the creamy goodness of Paysan Breton Cooking Cream Light!

ingredients : 18% Fat Light Milk Cream, Modefied Starch, Stabilizer E440Ii / E407